Carrot Raisin Salad

Prep time: 15 minutes
Yield: 5 servings
Serving Size 1/2 cup
Nutrition Facts: View Label
Make it a Meal: 
  • a glass of low-fat milk

Ingredients

2 cups
shredded carrots (about 4 carrots)
1⁄2 cup
raisins
2 tablespoons
low-fat mayonnaise or salad dressing
2 tablespoons
plain yogurt or orange juice

Directions

  1. Combine carrots and raisins in a serving bowl.
  2. Mix low fat mayonnaise or salad dressing with yogurt or orange juice.
  3. Pour mixture over carrots and raisins and chill until serving time.
  4. Refrigerate leftovers within 2 hours.
Last updated: 02/04/14

1 Comments for "Carrot Raisin Salad"

0.2

I liked the carrot and raisin combo.  It seemed a little unusual at first but it tasted really good!

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