Apple Bars

Prep time: 15 minutes
Cooking time: 45 minutes
Yield: 12 servings
Serving Size 1 bar
Nutrition Facts: View Label
Make it a Meal: 
    • A glass of milk


    1⁄2 cup
    all-purpose flour
    1⁄2 cup
    whole wheat flour
    1⁄4 teaspoon
    1⁄2 teaspoon
    baking soda
    1⁄2 cup
    brown sugar
    1 cup
    rolled oats
    1⁄2 teaspoon
    1⁄2 teaspoon
    1 pinch
    ground cloves (optional)
    1⁄2 cup
    margarine or butter
    3 cups
    apples, peeled, cored and sliced
    1⁄4 cup


    1. Preheat oven to 350 degrees. Lightly spray or oil a 7"x11" baking pan.
    2. Mix flour, salt, and soda together in a large bowl. Add brown sugar, oats, and spices.
    3. Cut in margarine with a pastry blender or 2 knives until mixture is crumbly.
    4. Spread half of the crumb mixture in the baking pan.
    5. Top with apple slices and sprinkle with sugar.
    6. Spread remaining crumb mixture evenly over apples.
    7. Bake at 350 degrees for 40-50 minutes.
    8. Cool and cut into bars.
    9. Serve warm or cold.


    • Substitute ripe pears for apples
    • Serve warm topped with frozen vanilla yogurt
    Last updated: 04/23/14

    4 Comments for "Apple Bars"


    These were so good! Definitely my favorite!!!


    These are great, but are crumbly. Brought them to a teacher's lunch and they gobbled them up!


    I think this is a good recipe.


    Yummy! We had 4 medium apples to use up which ended up meaning we raised the yield of the recipe 1/2 as that gave us 4.5 cups of sliced apples. Will make this again! Also used forks in place of a pastry cutter and added extra ground cloves.

    Average: 3.6 (5 votes)

    User login

    You need to login to use this feature, or create an account if you don't yet have one. It's free and easy.

    Create an Account