Skip to main content

Herbed Yogurt Sauce


Recipe Notes


2 cups low-fat plain Greek yogurt

2 Tablespoons olive oil

2 Tablespoons agave syrup

2 Tablespoons chopped parsley

1 Tablespoon chopped mint

1 Tablespoon chopped cilantro

1 dash each salt and pepper


  1. Wash hands with soap and water.
  2. In a medium bowl, combine all ingredients.
  3. Chill until ready to serve.
  4. Refrigerate leftovers within 2 hours.


Herbed Yogurt Recipe Image
Prep time: 10 minutes
Makes: 2 1/2 cups
Nutrition Facts: View Label