Hot Apple Orange Cider

Prep time: 5 minutes
Cooking time: 2 hours
Yield: 16 servings
Serving Size 3/4 cup
Nutrition Facts: View Label

Ingredients

64 fluid ounces
100% apple juice (8 cups)
32 fluid ounces
water (4 cups)
2
oranges
12
whole cloves
2
allspice peppercorns
6
cinnamon sticks

Directions

  1. In a 4 quart stock pot, add apple juice, water, oranges (cut in half) and all the spices.
  2. Bring to a boil and simmer for 2 hours.
  3. Serve hot and enjoy!
Last updated: 11/07/13
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