Where Healthy Food Is Fun, Fast, Tasty and Fits Your Budget!

User login

You need to login to use this feature, or create an account if you don't yet have one. It's free and easy.

Create an Account

Store Well / Waste Less

Radish 2 Image


  • Radishes do not store well with the leafy tops left on. Cut them off before storing.
Read more »
Wheat Flour Image

Whole Wheat Flour

  • Heat, air and moisture speed up the spoilage of whole wheat flour.
    • Store in a cool, dry place.
Read more »
Summer Squash 2 Image

Summer Squash

  • Wash summer squash just before using by gently rubbing with your fingers under cool running water.
Read more »
Image of blackberries


Refrigerate berries in a covered shallow container. Use raspberries within 1 to 3 days; blackberries within 3 to 5 days.

Read more »
Beans 3 Image


How long will beans last in storage?

Read more »
Onions 2 Image


  • Store whole onions in a cool, dark, dry place in an open bowl or bag for several weeks. They need air around them to slow spoilage.
Read more »
Winter Squash Butternut

Winter Squash

  • Store whole squash in a cool, dark, dry place. If uncut, some varieties can last up to 3 months.
Read more »
Salad Greens 2 Image

Salad Greens

  • After purchasing or harvesting from the garden:
    Read more »