Super Sundae

Prep time: 10 minutes
Yield: 2 servings
Serving Size About a cup
Nutrition Facts: View Label

Ingredients

1 cup
vanilla low-fat yogurt
2⁄3 cup
canned chopped peaches
2⁄3 cup
fresh or frozen blueberries
2 tablespoons
granola

Directions

  1. Divide yogurt between 2 clear glasses or dishes.
  2. Spoon half of the peaches and blueberries on top of each sundae.
  3. Sprinkle each sundae with granola, and enjoy!
  4. Refrigerate leftovers within 2 hours.

Notes

  • Substitute any fruit you have on hand: try sliced bananas, canned mandarin oranges, or grapes cut in half.
  • Try different flavors of yogurt, like lemon or strawberry.
Last updated: 01/14/15

1 Comments for "Super Sundae"

Great recipe and always a hit with the kids.

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