Super Sundae

Prep time: 10 minutes
Yield: 2 servings
Serving Size About a cup
Nutrition Facts: View Label
Make it a Meal: 
    • whole wheat toast with peanut butter


    1 cup
    vanilla low-fat yogurt
    2⁄3 cup
    canned chopped peaches
    2⁄3 cup
    fresh or frozen blueberries
    2 tablespoons


    1. Divide yogurt between 2 clear glasses or dishes.
    2. Spoon half of the peaches and blueberries on top of each sundae.
    3. Sprinkle each sundae with granola, and enjoy!
    4. Refrigerate leftovers within 2 hours.


    • Substitute any fruit you have on hand: try sliced bananas, canned mandarin oranges, or grapes cut in half.
    • Try different flavors of yogurt, like lemon or strawberry.
    Last updated: 01/14/14

    1 Comments for "Super Sundae"


    Great recipe and always a hit with the kids.

    Average: 4.9 (15 votes)

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