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2 cups
Prep time:
10 minutes


⅓ cup nonfat dry milk
1 cup frozen peaches, chopped
½ cup cold water
½ cup orange juice (juice from 1 orange)


  1. Put all ingredients into a blender.
  2. Blend until smooth.
  3. Refrigerate leftovers within 2 hours.


  • 1 cup chopped or sliced peaches (about 1.5 to 2 medium fresh)
  • Serve as a snack or dessert during the summer months.