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Savory Sweet Potatoes Image
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2 1/2 cups
Prep time:
10 minutes
Cooking time:
30 minutes


3 ½ cups sweet potatoes, peeled and diced (2 medium)
1 tablespoon oil
1 teaspoon salt
½ teaspoon sugar
2 teaspoons italian seasoning
¼ teaspoon pepper


  1. Preheat oven to 400 degrees.  Line a baking sheet with foil.
  2. Mix the sweet potato cubes with the oil, salt, sugar, Italian seasoning and pepper so that each piece is coated.
  3. Arrange cubes in a single layer on the baking sheet.
  4. Bake for 10 minutes, stir or turn cubes, bake an additional 10 minutes or until tender and golden brown.
  5. Refrigerate leftovers within 2 hours.


  • No Italian seasoning? Use 1 teaspoon dried oregano, 1 teaspoon dried basil and ½ teaspoon garlic powder.