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Ingredients

1 ½ cups finely chopped fresh strawberries (about 1/2 pound)
½ jalapeno pepper, finely chopped
¼ cup finely chopped onion
2 Tablespoons chopped cilantro
1 ½ teaspoons lime juice

Directions

  1. Wash hands with soap and water.
  2. Mix all ingredients together in a bowl. Flavors will blend if refrigerated for 30 minutes or more before serving.
  3. Refrigerate leftovers within 2 hours.

Notes

  • Try adding to tacos or wraps.

This material was funded by USDA’s Supplemental Nutrition Assistance Program (SNAP). SNAP provides nutrition assistance to people with low income. SNAP can help you buy nutritious foods for a better diet. To find out more, contact Oregon SafeNet at 211. USDA is an equal opportunity provider and employer.  2017 Oregon State University Extension Service offers educational programs, activities, and materials without discrimination based on age, color, disability, gender identity or expression, genetic information, marital status, national origin, race, religion, sex, sexual orientation, or veteran’s status. Oregon State University Extension Service is an Equal Opportunity Employer.

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Makes:
2 cups
Prep time:
20 minutes
Chill time:
30 minutes
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