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Savory Sweet Potatoes
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Savory Sweet Potatoes
Makes: 2½ cups
Prep time: 10 minutes
Cooking time: 30 minutes
Savory Sweet Potatoes Image
Prep time: 10 minutesCooking time: 30 minutesTotal time: 40 minutes

Ingredients

3 1⁄2 cups
sweet potatoes, peeled and diced (2 medium)
1 Tablespoon
oil
1 teaspoon
salt
1⁄2 teaspoon
sugar
2 teaspoons
italian seasoning
1⁄4 teaspoon
pepper

Directions

  1. Preheat oven to 400 degrees.  Line a baking sheet with foil.
  2. Mix the sweet potato cubes with the oil, salt, sugar, Italian seasoning and pepper so that each piece is coated.
  3. Arrange cubes in a single layer on the baking sheet.
  4. Bake for 10 minutes, stir or turn cubes, bake an additional 10 minutes or until tender and golden brown.
  5. Refrigerate leftovers within 2 hours.

Notes

  • No Italian seasoning? Use 1 teaspoon dried oregano, 1 teaspoon dried basil and ½ teaspoon garlic powder.
Serving Size: 
1/2 cup
Nutritional Label: 
Tab 4 Title: 
Magazine
Tab 4 Content: 

Our Sweet Potato Magazine features this recipe:

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